Beer Batter Dough Balls 16 oz. (15-pack)
The beer batter crust has been a NW classic for years. Made with beer from Scuttlebutt brewery in Everett, WA, this pizzeria style crust is delicious in restaurants or in your home. Note: this is not a substitution for a cold one paired with a pizza. Our beer batter dough will not result in tipsiness.
Panetto has dough in their blood – heck, we have it in our name. Our doughballs are the pinnacle of quality, previously only available to Italian restaurants. Next time you’re feeling like a real pizzaioli, don’t settle for a precooked crust or grocery store dough, do it like the pros with a gourmet Panetto doughball.